MEET THE FODILICIOUS TEAM
Lauren Leisk, Founder, Fodilicious
Lesley Reid a freelance dietitian who is an IBS, Low FODMAP and IBD expert. She has over 17 years of dietetic experience in the NHS, freelance and corporate nutrition. Lesley has completed The Kings College London accredited training in the Low FODMAP diet and has recently completed The Inflammatory bowel disease: evidence-based dietary management training. Lesley has also approved all the Fodilicious recipes and ingredients as Low FODMAP, Gluten free and dairy free.
Lesley has worked with caterers and restaurants advising on the Low FODMAP diet and has worked with the only restaurant in the UK to implement a full Low FODMAP/ Dairy free menu.
Lesley has frequently appeared in the Media bringing attention to nutrition, diet and IBS.
Lesley has regularly presented at The Allergy and Free From Show high lighting the benefits and advances in the Low FODMAP diet.
With supporting clients with the low FODMAP diet Lesley is delighted to be working with Fodilicious to support them to raise the profile of the low FODMAP diet and their products.