Description
Fodilicious Cookie Buttons & Granola Ranges are hand baked using 100% pure natural ingredients, no GM ingredients, no additives or preservatives, no artificial colours, flavours, palm oil free.
All Fodilicious Products are baked and packed in a dedicated allergen free facility in Scotland, UK and are suitable for the following diets:
- Vegan & Plant-based
- Low FODMAP certified by FODMAP Friendly for all stages of the low FODMAP diet Cookie Buttons WHOLE 30g pack & 45g daily serving of Granola (all flavours)
- Gluten and Dairy Free
- Free From Top 14 Allergens: gluten and dairy free, nut free, egg free, wheat free, soya free, sesame free, no GM ingredients – for further information see ingredients below:
GRANOLA RANGE INGREDIENTS:
Pack size 360g (45g x 8 servings) daily serving 45g of delicious granola (all flavours) are FODMAP Friendly Certified for all stages of the Low FODMAP Diet – eat with confidence!
GRANOLA DOUBLE CHOCO INGREDIENTS:
Gluten Free Jumbo Oats, Rapeseed Oil, Reduced Fat Cocoa Powder (8%), Grade A Maple Syrup, Chocolate Chips (5%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier, Sunflower Lecithin] Pumpkin Seeds, Sunflower Kernel Chips, Golden Linseeds, Natural Vanilla Flavouring.
NUTRITION:
| NUTRITION | Per 100g | PER PACK SERVING 45g |
| Energy KJ | 1853 | 833 |
| Energy Kcal | 444 | 200 |
| Fat | 22.0 | 9.9g |
| (of which saturates) | 3.4 | 1.5g |
| Carbohydrate | 45.5 | 20.5g |
| (of which sugars) | 8.0 | 3.6g |
| Fibre | 9.7 | 4.4g |
| Protein | 11.9 | 5.3g |
| Salt | 0.1 | 0.04g |
GRANOLA COCONUT & CHIA INGREDIENTS:
Gluten Free Jumbo Oats, Rapeseed Oil, Grade A Maple Syrup, Desiccated Coconut Chips (7%), Dried Cranberries [Cranberries, Sugar, Sunflower Oil], Chia Seeds (3%), Pumpkin Seeds, Sunflower Kernel Chips, Golden Linseeds, Natural Coconut Flavouring.
NUTRITION:
| NUTRITION | Per 100g | PER PACK SERVING 45g |
| Energy KJ | 1930 | 869 |
| Energy Kcal | 462 | 208 |
| Fat | 24.1 | 10.8g |
| (of which saturates) | 6.0 | 2.7g |
| Carbohydrate | 49.9 | 22.5g |
| (of which sugars) | 11.0 | 5.0g |
| Fibre | 8.8 | 4.0g |
| Protein | 9.5 | 4.3g |
| Salt | 0.1 | 0.05g |
GRANOLA BANANA & CINNAMON INGREDIENTS:
Gluten Free Jumbo Oats, Rapeseed Oil, Dried Banana Chips (11%) [Banana Coconut Oil, Sugar, Natural Banana Flavouring], Grade A Maple Syrup, Pumpkin Seeds, Sunflower Kernel Chips, Golden Linseeds, Ground Cassia Cinnamon (2%), Natural Vanilla Flavouring.
NUTRITION:
| NUTRITION | Per 100g | PER PACK SERVING 45g |
| Energy KJ | 1889 | 850 |
| Energy Kcal | 452 | 203 |
| Fat | 22.8 | 10.3g |
| (of which saturates) | 4.6 | 2.1g |
| Carbohydrate | 49.1 | 22.1g |
| (of which sugars) | 10.5 | 4.7g |
| Fibre | 8.1 | 3.6g |
| Protein | 9.5 | 4.3g |
| Salt | 0.1 | 0.05g |
STORAGE INSTRUCTIONS:
Store in a cool dry place. Once opened reseal after each use.
COOKIE BUTTONS RANGE INGREDIENTS:
We use all 100% natural organic ingredients, no GM ingredients, no additives or preservatives, no refined sugar & pure gluten free Scottish Oats for slow energy release which are delicious and nutritious!
COOKIE BUTTONS NEW GINGER CRUNCH
Gluten Free Plain Flour [Rice, Potato, Tapioca, Maize, Buckwheat], Pure Grade A Maple Syrup, Gluten Free Oats, Coconut Sugar, Cocoa Butter, Coconut Oil, Ground Ginger (1%), Raising Agent [Sodium Bicarbonate], Salt.
*whole pack 30g serving Ginger Crunch FODMAP Friendly Certified all stages of the Low FODMAP Diet – eat with confidence!
NUTRITION:
| GINGER CRUNCH NUTRITION | PER 100G | PER PACK SERVING 30g |
| Energy KJ | 1622 | 486 |
| Energy Kcal | 387 | 116 |
| Fat | 11.3 | 3.4 |
| (of which saturates) | 7.5 | 2.3 |
| Carbohydrate | 67.1 | 20.1 |
| (of which sugars) | 26.3 | 7.9 |
| Fibre | 1.9 | 0.6 |
| Protein | 4.0 | 1.2 |
| Salt | 0.7 | 0.2 |
COOKIE BUTTONS COCOA CRUNCH:
Gluten Free Plain Flour [Rice, Potato, Tapioca, Maize, Buckwheat], Pure Grade A Maple Syrup, Gluten Free Oats, Coconut Sugar, Cocoa Butter (10%), Coconut Oil, Reduced Fat Cocoa Powder (7%), Natural Vanilla Flavouring, Raising Agent [Sodium Bicarbonate], Salt.
*whole pack 30g serving Cocoa Crunch FODMAP Friendly Certified all stages of the Low FODMAP Diet – eat with confidence!
NUTRITION:
| NUTRITION | Per 100g | PER PACK SERVING 30g |
| Energy KJ | 1606 | 482 |
| Energy Kcal | 383 | 115 |
| Fat | 11.8 | 3.5 |
| (of which saturates) | 8.0 | 2.4 |
| Carbohydrate | 62.8 | 18.8 |
| (of which sugars) | 26.2 | 7.9 |
| Fibre | 3.8 | 1.1 |
| Protein | 5.4 | 1.6 |
| Salt | 0.7 | 0.2 |
COOKIE BUTTONS COCOA CRUNCH:
Gluten Free Plain Flour [Rice, Potato, Tapioca, Maize, Buckwheat], Pure Grade A Maple Syrup, Gluten Free Oats, Coconut Sugar, Desiccated Coconut (8%), Cocoa Butter, Coconut Oil, Natural Coconut Flavouring, Raising Agent: [Sodium Bicarbonate], Salt.
*whole pack 30g serving Coconut Crunch FODMAP Friendly Certified all stages of the Low FODMAP Diet – eat with confidence!
NUTRITION:</strong
| NUTRITION | Per 100g | PER PACK SERVING (30g) |
| Energy KJ | 1682 | 505 |
| Energy Kcal | 401 | 120 |
| Fat | 13.7 | 4.1 |
| (of which saturates) | 10.1 | 3.0 |
| Carbohydrate | 65.6 | 19.7 |
| (of which sugars) | 22.9 | 6.9 |
| Fibre | 2.8 | 0.8 |
| Protein | 4.3 | 1.3 |
| Salt | 0.6 | 0.2 |
STORAGE INSTRUCTIONS:
Store in a cool dry place. Once opened reseal and consume within 10 days. Check best before date on pack will remain fresh for 12 months if the pack is unopened.
fodiliciousltd
@fodiliciousltd
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fodiliciousltd
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Dawn Bolton –
Shereen –
Nice snack for those days when you fancy a treat.