Name: Cookie Buttons Ginger Crunch 2 packs
SKU: FOD-CB-GCX2
Price: 5.00 GBP
Availability: InStock

Cookie Buttons Ginger Crunch 2 packs

£5.00

26g x 2 packs

Fodilicious Cookie Buttons Ginger Crunch snacks are FODMAP Friendly approved for all stages of the low FODMAP diet for IBS & gut health. Made with all natural ingredients no nasty additives, preservatives or refined sugar!

All Fodilicious snacks are low FODMAP approved, Gluten free coeliac UK certified, Vegan, dairy free, nut free and suitable for a range of diets – see the ingredients below for further information.

Description

ALLERGY ADVICE:

All Fodilicious Cookie Buttons are baked and packed in a dedicated allergen free facility in Scotland, UK and are suitable for the following:

IBS & gut health
FODMAP diet approved by FODMAP Friendly (half pack all stages including elimination stage)
Gluten Free Coeliac UK certified by Coeliac UK
Suitable for Vegans & Vegetarians
FREE FROM: dairy, peanuts & nuts, egg, wheat, no GM ingredients – for further informations see ingredients below.

INGREDIENTS:

We use all natural organic ingredients, no GM ingredients, no additives or preservatives, no refined sugar

Cookie Buttons NEW Ginger Crunch:

Gluten Free White Flour [Rice, Potato, Tapioca, Maize, Buckwheat], Maple Syrup, Gluten Free pure Oats, Cocoa Butter (10%), Coconut Sugar, Ginger Powder (3%), Natural Vanilla Flavouring, Raising Agent [Sodium Bicarbonate], Salt.

NUTRITION:

NEW GINGER CRUNCH -NUTRITION	PER 100G	PER PACK SERVING 26g
Energy KJ	1523	396
Energy Kcal	362	94
Fat	11.5g	3g
(of which saturates)	6.2g	1.6g
Carbohydrate	64.6g	16.8g
(of which sugars)	22.3g	5.8g
Fibre	1.5g	0.4g
Protein	3.8g	1g
Salt	0.63g	0.16g

STORAGE INSTRUCTIONS:

Store in a cool dry place. Once opened reseal and consume within 10 days. Check best before date on pack will remain fresh for 6 months if the pack is unopened.