COOKIE BUTTONS MIXED X 24

Description

ALLERGY ADVICE:

All Fodilicious Cookie Buttons are baked and packed in a dedicated allergen free facility in Scotland, UK and are suitable for the following:

• No refined sugar, additives, preservatives, artificial colours, flavours
• Vegan & Plant-Based
• WHOLE 30g pack – Low FODMAP certified by FODMAP Friendly for all stages of the low FODMAP diet – eat with confidence!
• Gluten Free Coeliac UK certified by Coeliac UK
• ALLERGY FRIENDLY & FREE FROM TOP 14 ALLERGENS: gluten and dairy free, nut free, egg free, wheat free, Soya free, Sesame free, no GM ingredients – for further information see ingredients below.

INGREDIENTS:

We use premium all 100% natural ingredients, no GM ingredients, no additives or preservatives, no refined sugar & pure gluten free Scottish Oats for slow energy release which are delicious and nutritious!

COOKIE BUTTONS NEW GINGER CRUNCH

Gluten Free White Flour [Rice, Potato, Tapioca, Maize, Buckwheat], Pure Grade A Canadian Maple Syrup, Gluten Free pure Oats, Cocoa Butter (10%), Coconut Sugar, Ginger Powder (3%), Natural Vanilla Flavouring, Raising Agent [Sodium Bicarbonate], Salt.

*whole pack 30g serving Ginger Crunch FODMAP Friendly Certified all stages of the Low FODMAP Diet – eat with confidence!

NUTRITION:

NEW GINGER CRUNCH -NUTRITION	PER 100G	PER PACK SERVING 30g
Energy KJ	1622	487
Energy Kcal	387	116
Fat	11.3g	<3.4g
(of which saturates)	6.3g	<1.9g
Carbohydrate	67.1g	20.1g
(of which sugars)	26.3g	7.9g
Fibre	1.9g	0.6g
Protein	4.0g	1.2g
Salt	0.7g	0.2g

COOKIE BUTTONS COCOA CRUNCH:

Gluten Free White Flour [Rice, Potato, Tapioca, Maize, Buckwheat], Pure Grade A Canadian Maple Syrup, Gluten Free pure Oats, Cocoa Butter (10%), Coconut Sugar, Fat Reduced Cocoa Powder (7%), Natural Vanilla Flavouring, Raising Agent [Sodium Bicarbonate], Salt.

*whole pack 30g serving Cocoa Crunch FODMAP Friendly Certified all stages of the Low FODMAP Diet – eat with confidence!

NUTRITION:

NUTRITION	Per 100g	PER PACK SERVING 30g
Energy KJ	1606	482
Energy Kcal	383	115
Fat	11.8	3.5g
(of which saturates)	6.8	2.0g
Carbohydrate	62.8	18.8g
(of which sugars)	26.2	7.9g
Fibre	3.8	1.1g
Protein	5.4	1.6g
Salt	0.7	0.2g

COOKIE BUTTONS COCOA CRUNCH:

Gluten Free White Flour [Rice, Potato, Tapioca, Maize, Buckwheat], Pure Grade A Canadian Maple Syrup, Gluten Free pure Oats, Cocoa Butter, Coconut Sugar, Desiccated Coconut (8%), Natural Coconut Flavouring, Raising Agent [Sodium Bicarbonate], Salt.

*whole pack 30g serving Coconut Crunch FODMAP Friendly Certified all stages of the Low FODMAP Diet – eat with confidence!

NUTRITION:

NUTRITION	Per 100g	PER PACK SERVING (30g)
Energy KJ	1711	513
Energy Kcal	409	123
Fat	15.5	4.7g
(of which saturates)	10.5	3.2g
Carbohydrate	64.7	19.4g
(of which sugars)	26.3	7.9g
Fibre	2.5	0.8g
Protein	3.5	1.1g
Salt	0.7	0.2g

STORAGE INSTRUCTIONS:

Store in a cool dry place. Once opened reseal and consume within 10 days.  Check best before date on pack will remain fresh for 12 months if the pack is unopened.